Menu 11am - 4pm Tuesday - Friday

 artichoke hearts, fresh garlic, wilted spinach, alfredo, mozzarella, crostini 

 Roma tomatoes, fresh garlic, basil, olive oil, balsamic reduction, crostini (available seasonally)

  freshly baked bread. butter. garlic and herbs toasted to order 

  roasted in garlic, citrus, and herbs 

 ask server for details. 

 Sundried and plum tomatoes, cream, fresh basil, and garlic. 

 Spinach, romaine, pickled purple onion, shaved carrot, tomato, Dijon vinaigrette. 

  Romaine, house dressing, pepperoncini, kalamata, crouton, parmesan 

 Sundried and plum tomatoes, cream, fresh basil, and garlic. 

 Spinach, romaine, pickled purple onion, shaved carrot, tomato, Dijon vinaigrette. 

  Romaine, house dressing, pepperoncini, kalamata, crouton, parmesan 

Lunch Ceasar or Cup of Soup and Fettuccine Alfredo or Spaghetti Marinara

Lunch Caesar or cup of soup and your choice of Spaghetti Bolognese, Fettuccine Della Casa or Gemelli alla Pesto

Sliced chicken cutlet, fresh spinach, artichoke hearts, fresh spaghetti, lemon butter sauce, capers. 

Sliced chicken cutlet, roasted mushrooms, roasted garlic, fresh spinach, fresh spaghetti, marsala butter sauce. 

Pancetta, prosciutto cotto, roasted mushrooms, green peas, red chili, alfredo sauce, two color fettuccini.

Grilled chicken breast, fresh spinach, roasted mushrooms, short bucatini in a white wine, butter, garlic sauce. 

Fresh pasta sheets, Bolognese, bechamel sauce, parmesan & mozzarella cheeses. 

Sliced mushrooms, meat sauce, fresh spaghetti, parmesan.

House made Italian pan sausage, roasted mushrooms, kalamata olives, Suga rosa, fresh penne pasta, parmesan. 

Lighty breaded eggplant, marinara sauce, parmesan, fresh mozzarella, aglio e olio 

Breaded chicken cutlet, marinara sauce, fresh mozzarella, Parmesan, fresh spaghetti aglio e olio.